ONE PURPOSE ONLY: INCREASE STRENGTH AND MUSCLE MASS
Our High Premium Whey Protein is a 100% pure, CFM®-purified whey isolate with the sole purpose of maximising muscle synthesis. The CFM® purification process happens at low-temperatures without the use of chemicals and does not denature the proteins. The result is a premium quality protein supplement with all of whey’s beneficial biological properties still intact - and with an astonishing, market-leading protein content of 93.5g per 100g! This gives you up to 39g of protein per serving, which allows optimal stimulation of muscle synthesis both in younger athletes and older trainees, who require a much higher protein intake after exercise than the recommended 20g.
SUPERIOR ANABOLIC PERFORMANCE
Compared to other protein sources like milk protein or soy protein, whey protein has an unmatched ability to activate your muscle protein synthesis and to help you maximize strength gains. This is due to the easy digestibility and remarkably anabolic amino acid composition of whey. Our High Premium Whey Protein can be digested very easily and quickly, resulting in a rapid increase in the availability of amino acids to the growing muscle straight after exercise. Milk protein for example on the other hand is digested very slowly, resulting in a moderate and prolonged release of amino acids more suitable for recovery purposes - a property we exploit in our High Protein recovery shakes.
Out of all the proteins, whey isolate contains amplest amounts of essential amino acids (EAA) and BCAAs - in concentrations even higher than found in human muscle tissue! EAAs and BCAAs are true magicians when it comes to protein synthesis. Our High Premium Whey is extremely rich in the amino acids leucine and glutamine, the two most powerful stimulators of the cellular protein building machinery (mTOR pathway) with an unparalleled ability to kickstart your muscular development!
LOW IN CARBOHYDRATES AND FAT FOR MAXIMUM PROTEIN BIOAVAILABILITY
The CFM® purification also removes the majority of fat and lactose fractions from the whey protein. Ingesting carbohydrates and fat at the time as protein would cause a slower digestion of the whey, limiting the availability of amino acids for protein synthesis. You only want to combine protein and carbohydrate intake if you need to refuel your glycogen stores, e.g. after high-intensity endurance exercise. If your goal is to maximise strength gains, then look no further, our pure High Premium Whey is the answer!